![Picture](/uploads/2/3/6/1/23616306/4268643.jpg?192)
- Attended Virginia Union University
- Received a Bachelors degree in Biology
![Picture](/uploads/2/3/6/1/23616306/9832772.jpg?193)
- Attended North Carolina Agriculture and Technical State University
- Received a Masters degree in Food and Nutritional Sciences
Professional Certifications
Certified ServSafe Instructor and Registered Proctor
Hazard Analysis Critical Control Point (HACCP) Certification
Safe Quality Foods (SQF) Practitioner License
Certified ServSafe Instructor and Registered Proctor
Hazard Analysis Critical Control Point (HACCP) Certification
Safe Quality Foods (SQF) Practitioner License